Key Features:

• Real energy saving: cook your crepes at 200-220 ° C instead of 240 ° C usually recommended on classic cast-iron plates
• Time saving and guaranteed yield for an excellent cooking result: cook your crepes in 1 minute instead of the usual 2 minutes and 30 seconds: 60 crepes per hour instead of 26 to 30 on a simple classic crepe maker.
• Pancakes plate with 6 imprints Ø110 mm each
• All stainless steel storage case CK 3 for crepe maker: 2 spatulas, 2 “T” wooden, 1 grease pad
• Batch of crepe mix, roller grill recipe (10 packs of 1kg)